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Meat industry and trade
5 books
The Jungle
Upton Sinclair
The Memoirs of an American Citizen
Robert Herrick, F. B. (Frank B.) Masters
Chikago: Nykyajan romaani
Upton Sinclair, O. A. (Otto Aleksanteri) Joutsen
Secrets of meat curing and sausage making how to cure hams, sho…
B. Heller & Co.
Butchers', Packers' and Sausage Makers' Red Book
George Jacob Sayer